Wednesday, April 7, 2010

Pita Pizzas

This is not really a special recipe but just an idea to help save carbs when you make pizza at home.  We use whole wheat pitas to make individual pizzas and top them with our favourite toppings.  Today I used mushrooms, red and green peppers, tomatoes, onions, pepperoni and canadian bacon as well as mozzarella.  My favourite thing to do is to combine the regular pizza sauce with buffalo chicken wing sauce for more of a kick.

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